RTC CHEF REDI® Breaded Ckn Breast Tender 10% - Large (234060)

Whole jumbo breasts are marinated, portioned, breaded, HOS and IQF. Packed approximately 5.00 lbs. per bag; 2 bags per case for a case net weight of 10.00 lbs. Shipped frozen.

Ingredients   Containing up to 15% of a solution. INGREDIENTS: Portioned boneless skinless chicken breast with rib meat, bleached wheat flour, wheat flour, salt, modified food starch, yeast, sodium phosphate, vital wheat gluten, yellow corn flour, natural flavors, autolyzed yeast extract, disodium guanylate, disodium inosinate, dextrose, leavening (sodium aluminum phosphate, sodium bicarbonate), dried whey, spices, soybean oil, sodium alginate, whey, nonfat milk, dried whole egg. ALLERGENS: DAIRY, EGG, WHEAT Features & Benefits   Unparalleled product consistency, portion cost, case count, and platter consistency which minimizes waste. Accurate size by weight so you're getting the same appealing shape, piece after piece. One cook time works for every tender. Easy to prepare and ready in minutes. Reduces food safety concerns. You will always know your portion costs and manage your expenses. Other Information  Product Handling 365 day shelf life at 0'F. 60 day guarantee to first receiver.  Storage Type FROZEN  Preparation & Cooking   Cook from frozen to a minimum internal temperature of 165'F. Cooking times are approximate and will vary based on equipment used. Deep Fryer (recommended): 350'F for 5-6 minutes Convection Oven: 350'F for 12-16 minutes Conventional Oven: 400'F for 15-19 minutes  Serving Suggestions   Great for appetizers, basket meals, kid's meals, catering, take-out, and buffets. Consistent size is ideal to develop unique plate presentations and dishes. They work perfectly for mini-wraps and tapas. Try unique glazes and sauces to accompany the protein. Fruity sauces with some spice are one hot trend!