PERDUE® Fully Cooked Fried Chicken, 8 Piece Cut, Breaded, Bone-In, Small Bird, Frozen

Product Code: 230044

Offer the taste and appearance of scratch prepared fried chicken, without the mess of a deep fryer and labor required to prepare with our fully cooked fried 8-piece cut. Breaded with a golden brown crunchy breading providing your customers with the crunchy goodness they expect from fried chicken. Fully cooked for increased food safety and ease of use. Individually frozen for portion control and easy inventory management. Saves time and labor and still provides a from scratch experience for your customer. Our chickens are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.

Ingredients

CHICKEN, WATER, SALT, ISOLATED SOY PROTEIN ,SODIUM PHOSPHATES. BREADED WITH: BLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SALT, SPICES, GARLIC POWDER, YEAST EXTRACT, SOYBEAN OIL, EXTRACTIVES OF PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE.


Allergens

Contains Soybean and its Derivatives. Contains Wheat and Their Derivatives.


Specifications

Case GTIN 10072745809467
Case Weight 15.0 LB.
Max Case Weight 17.0 LB.
Case (L x W x H) 15.875 x 10.813 x 7.75
Case Cube 0.77
Case per Pallet 90
Pallet Tie Hi 10 x 9

Handling

Cook Level Fully Cooked
Storage Method Keep Frozen
Storage Temperature 0.0-10.0° F
Shelf Life 365 Days

Nutrition

Serving     100 Gram

Serving Size: 3 ounces (112g)
Servings Per Case about: 41
Amount Per Serving 1
Calories: 210 Calories from Fat: 130

  % Daily Value*
Total Fat: 15g 23%
      Saturated Fat: 3.5g 18%
      Trans Fat: 0g  
Cholesterol: 50mg 17%
Sodium: 420mg 18%
Total Carbohydrate: 4g 1%
      Dietary Fiber: 0g 0%
      Sugars: 0g  
            Includes Added Sugars: 0g 0%
Protein: 14g 28%

Vitamin A 2%
Vitamin C 2%
Vitamin D: 0mcg 0%
Calcium: 11mg 2%
Iron: 1mg 6%
Potassium: 137mg 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Specifications are current as of April 18, 2024 and are subject to change.