PERDUE® HARVESTLAND® NO ANTIBIOTICS EVER, Fully Cooked Breaded Chicken Breast Tenderloins, Gluten-Free, Frozen
No Antibiotics Ever
Gluten Free
100% Vegetarian Fed
Satisfy the demand for flavorful Gluten-Free proteins and differentiate your operation with high-quality, in-demand chicken tenders that command premium menu prices. Our Perdue Harvestland Fully Cooked, Breaded, Gluten-Free whole muscle tenderloins are made with only all-natural chicken, raised on a 100% vegetarian diet with no animal by-products and No Antibiotics Ever! These breaded tenders are crunchy and bakeable making gluten free a possibility in any operation. No Artificial Ingredients. Clean label. Our chickens are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.
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EmailIngredients
CHICKEN BREAST TENDERLOINS, WATER, RICE STARCH, SEA SALT. BREADED WITH: CORN FLAKE CRUMB (YELLOW CORN MEAL, SUGAR, SALT), SALT, SOYBEAN OIL, CORN STARCH, SPICES AND SPICE EXTRACTIVES (INCLUDING EXTRACTIVES OF PAPRIKA), RICE FLOUR, TAPIOCA DEXTRIN. PREDUSTED AND BATTERED WITH: RICE FLOUR, WATER, CORN STARCH, SALT, SPICES AND SPICE EXTRACTIVES (INCLUDING EXTRACTIVE OF PAPRIKA AND EXTRACTIVE OF TURMERIC), GARLIC POWDER, ONION POWDER
Allergens
None
Specifications
| GTIN | 10072745562034 |
| Average Piece Size | Random |
| Case Weight | 10 LB. |
| Max Case Weight | 11.5 LB. |
| Case (L x W x H) | 15.813 x 9.813 x 6.813 |
| Case Cube | 0.612 |
| Cases per Pallet | 84 |
| Pallet Tie Hi | 12 x 7 |
Handling
| Cook Level | Fully Cooked |
| Storage Method | Keep Frozen |
| Storage Temperature | -10-0° F |
| Shelf Life | 365 Days |
Nutrition
Serving
100 Gram
| Serving Size: 3 ounces (84g) | |
| Servings Per Case: 53 | |
Amount Per Serving 1 |
|
| Calories: 170 | Calories from Fat: 60 |
| % Daily Value* | |
| Total Fat: 7g | 9% |
| Saturated Fat: 1g | 5% |
| Trans Fat: 0g | |
| Cholesterol: 35mg | 12% |
| Sodium: 350mg | 15% |
| Total Carbohydrate: 14g | 5% |
| Dietary Fiber: 1g | 4% |
| Sugars: 0g | |
| Includes Added Sugars: 0g | 0% |
| Protein: 13g | 26% |
| Vitamin A | 2% |
| Vitamin C | 0% |
| Vitamin D: 0mcg | 0% |
| Calcium: 5mg | 0% |
| Iron: 0mg | 0% |
| Potassium: 176mg | 4% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
| Serving Size: 100g | |
Amount Per Serving 1 |
|
| Calories: 202.4 | Calories from Fat: 71.4 |
| % Daily Value* | |
| Total Fat: 8.3g | 10.7% |
| Saturated Fat: 1.2g | 6% |
| Trans Fat: 0g | |
| Cholesterol: 41.7mg | 14.3% |
| Sodium: 416.7mg | 17.9% |
| Total Carbohydrate: 16.7g | 6% |
| Dietary Fiber: 1.2g | 4.8% |
| Sugars: 0g | |
| Includes Added Sugars: 0g | 0% |
| Protein: 15.5g | 31% |
| Vitamin A | 2.4% |
| Vitamin C | 0% |
| Vitamin D: 0mcg | 0% |
| Calcium: 6mg | 0% |
| Iron: 0mg | 0% |
| Potassium: 209.5mg | 4.8% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |